Number
Lectures
|
Horticulture:
Science
and
Practices,
Reed
|
The
Biology
of
Horticulture,
Preece and Read
|
Topic
|
PART I -
BASICS OF HORTICULTURE
|
1
|
pages 1-2
|
Chapter 1
|
Introduction
and Definition
of Horticulture
|
3
|
pages 3-20
|
Chapter 3
|
Plant
Anatomy, Morphology
& Development
Vegetative &
Reproductive
|
3
|
pages 21-29
|
Chapter 5
|
Plant
Metabolism and Functioning
Photosynthesis &
Respiration
|
lst
EXAM |
PART II - ENVIRONMENT IN
HORTICULTURE
|
2
|
pages 30-32
|
Chapter 11
& 12
|
Hormones
and Growth Regulators
Manipulating Plant
Growth
|
2
|
pages 33-49
|
Chapter 6
|
Temperature
Cardinal
Temperatures, Chilling
& Freezing Damage & Prevention,
Stratification,
Vernalization,
Dormancy
|
2
|
pages 50-59
|
Chapter 5
|
Light
Effects of Quantity
& Quality,
Light Measurement,
Photoperiodism, Light
Acclimatization
|
2nd
EXAM |
2
|
pages 60-66
|
Chapter 7
|
Water
Humidity,
Precipitation, Soil Water,
Irrigation Systems,
Absorption
Translocation, and Transpiration
|
2
|
pages 67-73
|
Chapter 8
& 10
|
Soil &
Growing Medium
Types and Components,
Chemical
and Physical Properties
|
2
|
pages 74-80
|
Chapter 9
|
Nutrition
and Fertilizers
Essential Elements,
Functions,
Deficiency Symptoms, Fertilizer Sources
|
3rd
EXAM |
PART III- HORTICULTURAL
PRINCIPLES AND
PRACTICES
|
2-3
|
pages 81-93
|
Chapter 4
& 14
|
Propagation
Sexual by Seeds;
Asexual by Cuttings,
Layering, and Grafting; Chimeras
|
1
|
pages 94-96
|
Chapter 13
|
Growth
Control
Pruning Methods and
Terminology,
Chemical Pruning, Timing of Pruning
|
1
|
pages 97-100
|
Chapter 16
|
Pest and
Pest Control
Pest Control, IPM,
Biological Control,
Pest Types -Insects, Mites,
Disease Causing
Microbes,
Weeds
|
4th
EXAM |
FINAL
EXAM -
COMPREHENSIVE |